Can you believe that next weekend is Halloween? I haven't seen summer go by, its crazy how time flies. Last weekend my kids and I carved pumpkins, like we love to do each year. I do the traditional easy pumpkin carving, I have many talents but pumpkin carving is not one of them. My kids draw a face on the pumpkin, and I try the best that I can to follow their design. Our favourite part about pumpkin carving is of course seeing the finished result, but also making roasted pumpkin seeds. We ... continue reading...
Braised Osso Buco
I just love Osso Buco, and my family does as well. I always did my Osso Buco in the Crock-Pot; you can see my Crock-Pot Osso Buco Recipe Here. The other day I had a really busy morning, and forgot to prepare and start my Osso Buco in the Crock-Pot. I had unthawed the pork shanks and I really wanted to eat that for dinner, so I decided to try my recipe in the oven. Well that was a great idea! It was simply AMAZING!!! You definitely need to try this Braised Osso Buco recipe. ... continue reading...
Best Ever Easy Cabbage Rolls
These Cabbage Rolls are so delicious and easy to make. They remind me of the ones my mom made when I was a kid, but they're so much easier to make. I use Savoy cabbage leaves, they're a lot easier to work with. With my recipe, you don't even need to blanch the cabbage; you just roll the meat mixture in raw cabbage leaves, and cook them in lots of liquid so the cabbage is tender and the taste is simply amazing. Ingredients 12 leaves of Savoy cabbage 3 pounds of lean or semi-lean ... continue reading...
We’re off to Disney in two days!!!!
We're almost there, in two days we'll be on a plane to Walt Disney World. We're so excited, it's the first time my kids are going to take the plane, and it's the first time we go to Disney! It's going to be so special! During that time, I will be taking a well deserved break from my blog. I'm not leaving you with nothing though; I have 5 amazing ladies that offered to guest post on Do It All Working mom, so you'll have new content to look forward to. I will still be present on Instagram ... continue reading...
Crock-Pot Beer Chicken
I love to cook easy and delicious recipes, and this Crock-Pot Beer Chicken is not only easy; it requires only 4 ingredients, and is made from frozen chicken breasts. It takes minutes to prepare in the morning, and you let it cook all day in the Crock-Pot. When you come home, the house will smell so good, and the only thing left for you to prepare will be a salad or rice. Ingredients 4 boneless frozen chicken breasts 1 can of beer 1 envelope of dry onion soup mix Salt and freshly ... continue reading...
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