Today, I'll show you How to Cook the Perfect Filet Mignon. Filet Mignon is my favorite cut of steak, and I'm really picky when it comes to the way it's cooked. I like my steak rare to medium rare, tender and juicy. My kids are the same, if you serve them a well cooked, dry piece of steak, they won't eat it, and neither will I. It's not complicated to cook a tender and juicy filet mignon, and it requires just a few ingredients. Pan ... continue reading...
Brie in Sourdough Bread Bowl Recipe
You absolutely must try this Brie in Sourdough Bread Bowl Recipe at your next family dinner, party or get together. Perfect served as an appetizer, and an awesome addition to a tapas table. Ingredients 1 sourdough bread Brie 350 g. white crust removed 1/3 cup of 35% cooking cream 1/3 cup of white wine 1/2 cup of cream cheese 1/2 cup of sour cream 2 cloves of garlic minced 1/2 teaspoon of oregano 1 teaspoon of Worcestershire sauce 1 cup of Mozzarella cheese Salt and ... continue reading...
Extra Cheesy Pizza Margherita Recipes
There are many Pizza Margherita Recipes out there, but I like to make mine extra cheesy. What can I say, we love pizza, and we love cheese! Pizza Margherita is a simple pizza to prepare and requires a short list of ingredients. It's a classic and tasty pizza everyone enjoys. Gotta love a simple and easy pizza. Yesterday, I shared with you my Thin Crust Pizza Dough recipe. This is the dough recipe I use to make my Pizza Margherita. I also have an amazing Pizza Sauce Recipe, I always have ... continue reading...
Thin Crust Pizza Dough
At our house, homemade pizza is a favorite! Sometimes I prepare a delicious thick crust pizza, and other times, I chose to make a Thin Crust Pizza Dough with lots of toppings. We eat homemade pizza almost once a week, and this pizza crust is a winner! Ingredients (makes 2 pizza crusts) 2 cups of white flour sea salt 1/2 teaspoon of sugar 1/2 teaspoon of dried yeast 1/2 teaspoon of olive oil 175 ml of lukewarm water Instructions In large bowl, add the flour, a generous pinch ... continue reading...
Spicy Italian Bread Dipping Oil
I went to an Italian restaurant recently, and they served an amazing Spicy Italian Bread Dipping Oil. It was so good that I decided to try and make it at home. It's was a success! Tastes just the same. This Spicy Oil is perfect for dipping bread, but is also amazing drizzled over pizza. You can't get an easier recipe then this one. Requires 2 ingredients and only 10 minutes. You can keep this Spicy Italian Bread Dipping Oil for up to 2 months in an airtight container or ... continue reading...
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