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Recipe

Guacamole Recipe

Do It All  Working Mom - Guacamole
 
Today, I’m putting aside my French cuisine inspiration for a little Mexican twist with this easy and delicious guacamole recipe.
 
This guacamole is great any time. You can serve it as a dip with tortilla chips, or use it as a condiment on burgers or sandwiches. I love to serve this as an appetizer when entertaining, it’s always a hit!
 
Ingredients
 
5 ripe avocados
3 green onions chopped
3 tablespoons of diced red bell peppers
4 tablespoons of diced tomatoes
2 tablespoons of fresh lime juice
1 large clove of garlic chopped
2 tablespoons of fresh cilantro chopped
Tabasco to taste (I added 3 drops).
3 tablespoons of extra virgin olive oil
Salt to taste
 
Directions
 
In a bowl, mash the avocado pulp with a fork or potato masher leaving some chunks. 
Add the rest of the ingredients to the bowl and mix well.
 
When storing guacamole in the fridge, leave an avocado pit in the middle of your guacamole bowl or container, it will prevent the guacamole from turning brown.
 
This is it! How easy was that? And wait until you taste it. Don’t be shy, let me know what you think in the comment section below.
 
Print
Guacamole Recipe

Rating: 51

Prep Time:

Cook Time:

Total Time: 20 minutes

Guacamole Recipe

Ingredients

  • 5 ripe avocados
  • 3 green onions chopped
  • 3 tablespoons of diced red bell peppers
  • 4 tablespoons of diced tomatoes
  • 2 tablespoons of fresh lime juice
  • 1 large clove of garlic chopped
  • 2 tablespoons of fresh cilantro chopped
  • Tabasco to taste (I added 3 drops).
  • 3 tablespoons of extra virgin olive oil
  • Salt to taste

Instructions

  1. In a bowl, mash the avocado pulp with a fork or potato masher leaving some chunks.
  2. Add the rest of the ingredients to the bowl and mix well.
  3. When storing guacamole in the fridge, leave an avocado pit in the middle of your guacamole bowl or container, it will prevent the guacamole from turning brown.
3.1
 
 
Enjoy! 

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Comments

  1. Carie Spence says

    September 23, 2014 at 6:51 pm

    My favorite dip!

    • Caroline Barnes says

      September 24, 2014 at 4:14 pm

      Yes I know, me to. I could eat the whole thing.

  2. jennnerin says

    September 23, 2014 at 11:29 pm

    Guacamole is everything. I am always in the mood for guac, so I will be giving this recipe a try! YUM!

    • Caroline Barnes says

      September 24, 2014 at 4:16 pm

      Hope you do, it’s so good!

  3. Trish says

    September 23, 2014 at 11:54 pm

    I looooove guacamole! I usually just go with salt, pepper, and garlic in mine but I’d love to try it with your additions!

    • Caroline Barnes says

      September 24, 2014 at 4:16 pm

      Let me know what you think Trish.

  4. dusty katt says

    September 23, 2014 at 11:01 pm

    I love nice easy recipes. Thanks.

    • Caroline Barnes says

      September 24, 2014 at 4:15 pm

      Don’t we all!

  5. Marissa Poon says

    September 23, 2014 at 11:27 pm

    I used to make guacamole for my school’s cafeteria, but I never could remember the recipe to make it at home. Thank you for sharing!

    • Caroline Barnes says

      September 24, 2014 at 4:15 pm

      No problem, hope you like mine.

  6. Yvanna says

    September 24, 2014 at 1:10 am

    wow, i cant believe i have never tried to add some tabasco in guac! going to try it tomorrow!

    • Caroline Barnes says

      September 24, 2014 at 4:17 pm

      It gives it a little kick!

  7. krystel warden says

    September 24, 2014 at 1:38 am

    never had guacamole before but looks delicious

    • Caroline Barnes says

      September 24, 2014 at 4:18 pm

      It’s tastes awesome and it’s good for you!

  8. Anna Fitfunner says

    September 24, 2014 at 2:07 am

    We have guac several times/month. I usually make it simply, with lemon/salt/hot pepper/garlic, but adding more to it would certainly make the guacamole even better! Thanks for sharing!

    • Caroline Barnes says

      September 24, 2014 at 4:19 pm

      Sounds really good with hot pepper. I like a little spice. Will try that next time.

  9. Maria Sarmento says

    September 24, 2014 at 8:37 am

    I love guac!!! My 6 year old son also and I am always trying some new ideas to improve it 😉

    • Caroline Barnes says

      September 24, 2014 at 4:20 pm

      Hope you and your son enjoy that recipe.

  10. Nuresha Perera says

    September 24, 2014 at 2:08 pm

    looks yummy. thanks for the recipe

  11. Caroline Barnes says

    September 24, 2014 at 4:20 pm

    Thanks

  12. Unknown says

    September 25, 2014 at 8:16 pm

    This looks so good!!

  13. Nuresha Perera says

    September 28, 2014 at 6:41 am

    looks yummy would love to try

  14. Phosphenes says

    September 28, 2014 at 4:10 pm

    Interesting! Heard of guacamole but didn’t know what it actually was!

  15. Yvette Figueroa says

    October 2, 2014 at 1:23 pm

    When I lived in Mexico we made fresh guacamole every few days. I’ll never forget the smell and taste. Today I put it on everything!

    I love your recipe!

    • Caroline Barnes says

      October 2, 2014 at 4:47 pm

      Thanks you so much, it’s a great compliment coming from someone who lived in Mexico!!! Would so love to go back to Mexico!

Trackbacks

  1. Quick and Easy Chicken Fajitas Recipe - Do It All Working Mom says:
    February 18, 2015 at 7:15 pm

    […] just love Mexican food; nachos, chicken fajitas, tacos, burritos, guacamole (my recipe HERE). I could eat that kind of food every day!!! What’s not to like about it, the perfect amount […]

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Welcome to Do It All Working Mom. I'm Caroline and I'm a busy working mom of 2. I work full time and I also really enjoy being a Younique presenter. I love to cook, garden, entertain and I enjoy a nice glass of wine. I will be sharing with you easy recipes, DIY and beauty tips for all the busy moms out there.

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