I would eat nachos every day if I could. I just love this dish! What’s not to love? Crispy corn chips, topped with cheese and lots of other delicious ingredients. My Loaded Nachos have a special ingredients; bacon. Yes, bacon. This is definitely a recipe to try.
Ingredients
Tostitos Restaurant Style Nachos
Grated mozzarella cheese
Red bell pepper chopped
Green onions chopped
Black olives sliced
Real Bacon Bits or chopped bacon
Pickled sliced jalapeno peppers
Those are so easy to make, and so delicious. I did not specify any quantities because there’s not really a recipe to follow. You just put the quantity you want depending on your taste, and the amount of people you’re serving.
1- Place your nachos on a baking sheet lined with parchment paper.
2- Spread the grated mozzarella cheese on top, and spread the rest of the ingredients on top of the cheese.
3- Cook in a 400 F preheated oven for 5-10 minutes (until cheese is melted).
4- Serve with sour cream and salsas
You better make enough of these, because they disappear quickly! This is the perfect Super Bowl, or game night dish; you can also serve them as an appetizer.
Enjoy!
Thanks for visiting Do It All Working Mom.
Jessica says
I was just telling my husband the other day that I was craving nachos! Yummy! I have to try this recipe, who can turn down bacon? =)
Caroline Barnes says
It`s so good, it`s crazy! I have this almost once a week!!!
Valerie@Occasionally Crafty says
Yum- that is a delicious snack!
Krysta says
While I don’t eat bacon, I do LOVE everything nachos, quesadillas, tacos, burritos… you get the point! These look yummy and I know they would be a crowd pleaser! Thanks for the recipe and good party idea!
Caroline Barnes says
It`s also good without the bacon. Just put your favourite toppings and your good to go 😉
Diane @ Vintage Zest says
I just had lunch, and I’m STILL hungry after seeing this!
Debi (thatdebi) says
YUM! Great recipe, I’ll have to try it. Thanks!
Caroline Barnes says
They are delicious!
Britta says
Yum! This post makes me hungry! Congratulations! Your recipe was chosen to be featured on our Family Fun Friday linky party! Stop by brittalafont.com (food hostess) to grab your “I was featured” button Thursday after 1pm PDT. Already pinned it! 🙂
Caroline Barnes says
I’m so happy you like it! Thanks for featuring it! Will stop by tomorrow 🙂
Amanda Smith says
You had me at bacon! I love bacon. And I love that these have mozzarella cheese too! I’m going to try my hand at making mozzarella cheese very soon with the fresh milk I am getting from a friends cow and this will be the recipe I try it on (if the cheese comes out OK).
This post has been featured on the Hearts for Home Blog Hop.
Caroline Barnes says
For sure it would! I’ve never tried making mozzarella cheese before. Sound delicious!