I started this blog in February 2014 and I’m so happy I did. I really enjoy sharing with you on a regular basis, and if I had more time I would share new things every day. But I have to be realistic, I do have a full time job and a family, so in order for everyone to be happy, blogging full time is just not possible right now, but I promise to again be present as much as I can in 2015.
What I did today, is select the top 10 recipes from my blog. I selected the recipes based on the number of views, G+ shares and re-pins.
Easy Crock-Pot Pork Roast and Vegetables
Easy Crock-pot Meatloaf Recipe
Cucumber and Smoked Salmon Appetizer Recipe
Sucre à la Crème Recipe (Sugar Cream Fudge)
Crockpot Beef Bourguignon Recipe
Tin Foil Salmon and Marinated Vegetables on the Grill
I really want to thank you all for visiting Do It All Working Mom, following my blog and social media accounts, taking the time to comment and share my recipes, crafts and other tips. I would not enjoy blogging as much as I do if it wasn’t for all of you.
So Again, thank you, and I hope you have an amazing year 2015.
Jamie says
The recipes look great! Thanks for compiling the list.
Caroline Barnes says
Thanks!
Laura says
I haven’t had breakfast yet and my stomach is growling! That sugar fudge looks so good! Great list, thanks!
Caroline Barnes says
Thanks! The sugar fudge is not only good it made in the microwave so it’s so easy and quick to make.
Angela says
thanks for sharing I will have to try these for sure they all sound so good
Caroline Barnes says
thanks
Angel says
Looks like you have shared a lot of recipes this year. I eat veg…. I’d like to request some vegetarian recipes in 2015. 🙂 🙂
Caroline Barnes says
I’m so not veg but I totally respect those who are. I will make an effort to come up with vegetarian recipes in 2015 😉
Joyce@My Stay At Home Adventures says
These recipes look amazing.
Caroline Barnes says
Thanks
Rebecca says
Thanks for compiling this list. I love end of year round-ups and I’m always looking for new recipes!
Caroline Barnes says
Thanks, hope you enjoy some of my recipes.